음식 재료 천연 안료 등급 컬러 파우더 몬다스 레드

• CAS No.: 39944-62-2
• Formula: C21h22zo5
• EINECS: No
• Certification: ISO, HACCP, Halal
• Packaging Material: Paper
• Storage Method: Keep in Dry and Ventilate Place
• 모델 번호.: Food Grade
• Shelf Life: 24month
• Color: Red
• Resource: Natural
• 표현: 먼리 파우더
• 재질: 쌀밥
• 건조 손실: 최대 6%
• 색상 값: 150분
• 운송 패키지: 25kg Carton
• 사양: E100, E150, E120, etc
• 등록상표: SINSUR
• 원산지: China
• 세관코드: 3203001990
• 생산 능력: 10mt/Month

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Product Description

Monascus red  color is a natural food pigment manufactured through fermentation using monascus purpureus or extraction from red yeast rice, available as Murrey Powder.

Specification:

Test Item		Unit	The Standard
Appearance		---	Murrey powder
Color Value		1cm505nm	150Min.
Orange Pecinillin		ppm	0.04Max.
Loss on Drying		%	6Max
Pb		ppm	5.0Max
As		ppm	1.0Max
Total Plate Count		cfu/g	1000Max

Application

Manascus red is widely used as coloring agent, accepted as safe food colorant in many countries. Oftern used as coloring agent in many Asian foods like picked Tofu, red rice vinegar, Peking Duck, and Chinese pastries that require red food coloring. Monascus red is also used in candy, cooked meat, preserved beancurd, ice cream, cookies, etc.

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